WAS Cast aluminum meat tenderizer / meat tenderizer 25 cm
Meat tenderizer with a length of 25 cm, version with 2 tapping sides, handle with suspension eye, material cast aluminum.
The double-sided meat tenderizer with two tapping surfaces is perfect for preparing meat. With this you not only whisk schnitzel and rolled meat, but also herbs can be finely chopped. The ribbed side is used to tenderize tough meat and is perfect for marinades, allowing it to soak into the meat more. The smooth side is suitable for pounding meat fillets flat. Made of aluminum, light and easy to handle. The long handle with hanging loop provides a firm grip and effortless tenderizing of meat.
Whether it’s Wiener schnitzel, steak or roasts. Every kitchen needs a good meat tenderizer. This version has two surfaces. A ribbed and a smooth surface will do any tapping job. Weighing 400g, the beater still fits comfortably in the hand but also has the necessary weight to handle the meat. The entire meat tenderizer is made of solid cast aluminum, making it extremely durable.
- Length: 25.5 cm
- Weight: 400g
- Material: aluminum
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